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The oldest and best-known range of premium quality ciders.
Leading cider range in French Horeca (traditional crêperies)
The Val de Rance “Cru Breton” range offers pure juice ciders, made according to traditional French savoir–faire.
Easily recognisable by its beautiful orange colour, with medium effervescence and a perfectly balanced taste between dry and bittersweet.
Products:
Dry Cru Breton
Offers strong aromas of fresh and ripe fruits, as well as a woody vegetal note. On the palate, a broad, direct and fresh attack, with a touch of astringency and sweet bitterness.
Vol.: 75/25cl ABV: 5.5% Vol.
Sweet Cru Breton
A fruity nose with stewed apple aromas and floral notes of white flowers. A soft and fleshy flavour in the mouth with a broad freshness in the middle and at the finish.
Vol.: 75/25cl ABV: 2% Vol.
Organic Cru Breton
A nose with slightly stewed–apple aromas. On the palate, the attack is supple with an unctuous progression and a hint of tannin, with the acidulous apples providing a fresh finish...
Vol.: 75/25cl ABV: 4% Vol.
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About
Les Celliers Associés (LCA) is a French cooperative of apple producers created in 1953.
LCA is present in about 50 countries.
The cooperative offers qualitative ciders along with alcohol-free apple juices under own brands and private labels.
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