Tailored Processed Cheese

Tailored made recipe to bring the premium taste to your food applications
All cheese bases: Emmental, mozzarella, cheddar, edam, gouda, raclette, camembert… Special: (Ripened Melts) autumn flora and milk flower
All formats: Block, bar, log, bucket, bag, grated, cubed, sliced, tray…
- Controlled melting point
- From heat-resistant to very smooth
- Custom melting, gratinating and coverage
- All available cheese bases
- Custom diameters
- Suitable for any cutting process
- Cheese with inclusions
- adjustable organoleptic and nutritional criteria: clean label, nutriscore, organic
- Tailor-made solutions
- Pilot plant and R&D lab available
- Available in plant-based solution >