o Novel Foods (status checking, positioning, application procedure…)
o FSMP - Food for special medical purposes (positioning, application procedure…)
o Scientific monitoring and literature reviews (clean label issues, food additives, ultra-processed foods, efficacy of functional ingredients)
o Collaborative research projects
Keywords
About
Foodinnov experts support your food and drink projects from concept through to launch.
Our diverse expertise, knowledge of markets and our active involvement in the nutrition field enable us to provide relevant and tangible advice to our clients.
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