Oysters
Oysters
Mytilimer has been selecting the finest Cancale oysters for over 20 years.
In the heart of one of the most beautiful bays in the world, the Bay of Mont-Saint-Michel, our oyster farmers raise their gigas oysters and flat oysters.
They work with passion in order to offer products with unique flavors.
The Cancale special is a fleshy, iodized gigas oyster (+10.5% flesh %), raised on the foreshore for 2 to 3 years.
The Belon oyster is a flat Cancale oyster with firm, nutty flesh. It is raised in deep water for 3 to 4 years.
In the heart of one of the most beautiful bays in the world, the Bay of Mont-Saint-Michel, our oyster farmers raise their gigas oysters and flat oysters.
They work with passion in order to offer products with unique flavors.
The Cancale special is a fleshy, iodized gigas oyster (+10.5% flesh %), raised on the foreshore for 2 to 3 years.
The Belon oyster is a flat Cancale oyster with firm, nutty flesh. It is raised in deep water for 3 to 4 years.
Keywords
- Giga Oyster
- Cancale
- Flat Oyster
- Belon
- Britanny
About
MYTILIMER PRODUCTION
We are convinced that being in control of the hole process from the fisheries to the consumer’s plate was the best way to secure quality, quantities and sustainability of our products.
Discover more about MYTILIMER PRODUCTION
Related products and services
- Choosing a selection results in a full page refresh.
- Opens in a new window.
Get in touch
Your are interested by: MYTILIMER PRODUCTION - Oysters
Get in touch
Your are interested by: Oysters