The famous one, grown in the bay of Mont Saint-Michel
Coming from a naturally rich territory and endowed with generous flesh, it is the subject of very particular attention. Regular independent checks are carried out to assure you of its origin and best quality.
During the most spectacular tides in Europe, its cultivation is strictly supervised to allow the mussels to develop in the best conditions. Our strict sustainable management guarantees the production system and the logic of sustainable development.
The PDO mussel from the bay of Mont-Saint-Michel is offered to you when it reaches a minimum size of 4 cm and a flesh content of 25%.
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There are things we know how to do well... mussel farming is one of them.
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