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Pasteurized white liquid egg ambiant temperature

Pasteurized white liquid egg ambiant temperature

Ready to use, white pasteurized liquid egg without preservatives or additives.
A specific developped heating process allows a long shelf life of the product and ensures superior whipping properties.

Made in France

Keywords

  • Food Industry
  • Restaurant Industry
  • Food Service

About

OVOTEAM

Ovoteam is a French company, specialist in egg product solutions for out-of-home catering and agri-food industry. Ovoteam provides a large range of products especially in alternatives products. Ovoteam processes 900 million eggs each year with its 4 certified production sites.

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