Since 1991, Sonevol, a poultry meat trading specialist in Rennes, has emerged as a major partner in the food industry. With over 100 suppliers in France and Europe, the company rigorously negotiates more than 6000 tons of poultry meat annually for its industrial and restaurant clients. Offering a comprehensive range of cuts, Sonevol meets diverse needs in the agri-food sector. The company ensures meticulous product selection, tailored logistics in Europe, deliveries in fresh or frozen conditions, and fosters supply chain flexibility. Committed to traceability and quality, Sonevol conducts regular audits of its suppliers, holds IFS Broker and Organic Agriculture certifications, and complies with global food safety standards.