GROIX & NATURE

Created 21 years ago, Groix & Nature maintains the tradition of the canning industry on Groix Island, located in Southern Brittany. Artisanal and traditional recipes are all cooked on Groix island without coloring or preservative.

The Breton cannery Groix & Nature, located in Morbihan on the south coast of Brittany, is a real local culinary workshop. We select raw materials mainly from small-scale fishing boats and work with local wholesalers. Our recipes are cooked from natural ingredients and are made every day by men and women living year round on the island of Groix. Beyond the quality commitment, respect for natural resources and the preservation of local jobs are at the heart of our desire to produce differently.
Groix & Nature offers a wide range of recipes (fish rillettes, soups, ready meals, Lobster Oil and many other Groisillonne specialties) all cooked in an artisanal way, without coloring or preservatives.