Mytilus Edulis
AOP Mont Saint Michel / STG
100-110 pcs/kg - Meat rate 25-30% - From July to January
Replaced by Organic Mussels from Ireland from February to June
Available in bags, or in trays for extended shelflife
Discover our other shellfishes : oysters, scallops, carpet shells, cockles, hard clams ...
Keywords
About
For 3 generations, "Parcs Saint Kerber", family-owned company based in Cancale, combines traditional methods and innovations to produce oysters appreciated around the world.
In addition to oyster production, "Les viviers d'Armor" created in 1982, offers a large range of shellfishes and crustaceans.
View company