• Halal slaughtering control, Halal production control, Halal certification
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FOOD
HALAL PRODUCTS

Halal slaughtering control, Halal production control, Halal certification

Halal slaughtering control, Halal production control, Halal certification

Since 1988, l'AFCAI has been responsible for Halal production control and certification.

Keywords

  • Halal
  • Slaughtering
  • Control
  • Certification

About

AFCAI

The AFCAI (Association Finistérienne pour la Culture Arabo-Islamique) offers a Halal production feasibility study followed by Halal control and certification of your products and advises companies wishing to export to Muslim countries.

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