CITE MARINE

Founded in 1990, Cité Marine has become in 30 years a leading company in France on the market for seafood and processed vegetables, as well as more recently on the market for vegetarian dishes.

Cité Marine is committed to a sustainable, ethical and responsible production approach, based on an efficient quality management system (IFS and BRC certified sites), with a permanent search for excellence and innovation to guarantee:
Expertise in processed vegetables and plant solutions as well as processed fish.

• The strength of the Nissui group: direct access to raw materials in a short circuit. Safety and traceability from sea to plate.
• The industrial strike force serving quality, safety, the environment and tailor-made products.
• The choice in a wide range of meal solutions and modern, tasty and healthy accompaniment products, easy to implement, in line with the nutritional concerns of consumers.